This chicken meal prep is sexayyyyy! And only 5 GRAMS OF CARBS PER SERVING! That chicken with oozing cheese, sun dried tomatoes and fresh basil will have you more excited for your meal prep lunch than ever before! And that side of asparagus is BANGIN’! Share this video with a friend who needs to kick their MEAL PREP game up a few notches!!!
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Go to www.hotlogicmini.com and put the coupon code FITCOUPLECOOKS at checkout to receive 20% OFF!
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Over 60 Healthy Meal Prep Recipes & 12 weeks of plans Includes (Breakfast, Lunch & Dinner)
Macros – Shopping lists – Vegetarian options!!! Ask us a question in the comments =)
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HOW TO STORE/REHEAT THESE
1. Meals can last in the fridge 4-5 days. After that, freeze. Take out the night before eating and defrost in the fridge.
2. Can be eaten cold, but if you want to reheat, heat in a covered saute pan for a few minutes.
3. OR – use your Hot Logic! A mini, personal, portable oven! Don’t have yours yet? Go to www.hotlogicmini.com and put the coupon code FITCOUPLECOOKS at checkout to receive 20% off!
Want to learn more about it, watch here — https://youtu.be/6bfmefjupu4
Ingredients are to make 6 SERVINGS:
Easily double or triple the ingredients to make more!
900g (2lbs) chicken breast (about 3)
170g (6oz) Camembert cheese
25g (1oz) sun dried tomatoes
400g (14oz ) asparagus
100g (3.5oz) onion (about 1 small)
2 tbsp capers
fresh lemon juice
2 tbsp coconut oil
— MACROS (in grams) —
(per serving if you divide into 6 meals)
*calculated by MyFitnessPal*